Cookbooks

Cook's Companion by Carol Clements (Paperback)

The Way We Cook: Recipes from the New American Kitchen by Sheryl Julian & Julie Riven (HC/DJ)

Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites: A Baking Book (Softcover)

The Silver Palate Good Times Cookbook by Sheila Lukins & Julee Rosso (Paperback)

Williams-Sonoma Pasta Made Easy With Step-By-Step Photographs (HC/DJ)

Not Your Mother's Weeknight Cooking: Quick and Easy Wholesome Homemade Dinners by Beth Hensperger (Paperback)

Just Cook It!: 145 Built-to-Be-Easy Recipes That Are Totally Delicious by Justin Chapple (Ex-Library HC)

Cooking Up A Storm by Sam Stern (Paperback)

Burgers: 125 Mouthwatering Recipes & Tips by Good Housekeeping and Susan Westmoreland (Ex-Library HC)

Williams-Sonoma Food Made Fast: Pasta (HC/DJ)

Italian Grill by Mario Batali and Judith Sutton (HC/DJ)

Bobby Flay's Bold American Food by Bobby Flay and Joan Schwartz (HC/DJ)

Impatient Foodie: 100 Delicious Recipes for a Hectic, Time-Starved World by Elettra Wiedemann (Ex-Library HC)

Food: Vegetarian Home Cooking by Mary McCartney (Ex-Library HC/DJ)

So Easy: Luscious, Healthy Recipes for Every Meal of the Week by Ellie Krieger (HC/DJ)

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes From Around the World by Richard Sax (HC/DJ)

Blend It! 133 Sensational Recipes to Make in Your Blender (Paperback)

Taste of Home Bakeshop Favorites: 383 Reader Recipes You'll Love (Paperback)

The Gourmet Jewish Cook by Judy Zeidler (Softcover)

Rocco's Italian-American: More Than 150 Recipes from Rocco and Mama by Rocco DiSpirito (Ex-Library HC/DJ)

Growing Up Gourmet: 125 Healthy Meals for Everybody and Every Baby (Ex-Library Softcover)

Williams-Sonoma Kitchen Library: Vegetables (HC/DJ)

The Sneaky Chef: How to Cheat on Your Man (In the Kitchen!): Hiding Healthy Foods in Hearty Meals Any Guy Will Love by Missy Chase Lapine (Paperback)

Cooking: A Commonsense Guide (Softcover)